Happy Valentine's Day
Via reader Daniel,
this— which is salacious and depressing at the same time.
It reminds me of a line from the 1970s movie Outrageous!, in which Craig Russell played a hairdresser whose upper-crust female clients prattle at him about renovating their houses.
He remarks to a friend of his, "they should renovate their shitty little lives."
How lovely to be in a marriage that includes—15 years after my husband and I started going out—tickle fights.
And, if I'm ever murdered please let the cops know that those thumb-size bruises that occasionally appear on my thighs are from martial arts sparring with the husband, and it's all playful stuff.
And that I'm a lucky, lucky woman.
Posted by: Attila at
10:57 PM
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1
Oh for God's sake. Everyone knows that stuff only happens on the Oxygen Channel.
Posted by: McGehee at February 15, 2005 07:44 AM (S504z)
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Er, I mean the stuff about gardeners in Westchester...
Posted by: McGehee at February 15, 2005 07:44 AM (S504z)
Posted by: Attila Girl at February 15, 2005 11:46 AM (RjyQ5)
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I Spent Yesterday
. . . cleaning a friend's house for $50. It's a good workout, though it takes a day for my respiratory system to recuperate from breathing in that much dust, and it's not particularly good for my hands.
I'm still trying to think of other ways to generate revenue, and I've had some great ideas. The trick is to find the ones that don't require initial capital investments.
The money is out there; I just have to find it.
Posted by: Attila at
10:13 AM
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What do you charge for laundry?
Posted by: the Pirate at February 11, 2005 10:46 AM (SksyN)
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You know, I have guy friends who, to this day, use the "fluff and fold" option at the dry cleaners. That, of course, is a term for plain old washing.
And I can imagine doing that if I had money and didn't have a washer here; I
hate going to laundromats.
Actually, I
would do your laundry if you had enough other things that needed doing along with it: laundry only takes two hours (at a laundromat), and I don't leave the house for less than $50. After all, I still have to pay for gasoline costs and whatnot.
Posted by: Attila Girl at February 11, 2005 11:31 AM (RjyQ5)
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I highly recommend "oops" paint at Home Depot. It works best if you haunt home improvement stores on a regular basis. When people mix a color and decide they don't like it after all, they'll return it for a refund. Home Depot here sells it for $5/gallon, $1/qt., $15/5 gals. Much of this was $30/gal. originally. Four cans saves $100. That's two cleaning jobs in cost savings.
We've saved several thousand dollars this way. Interior, exterior, trim, stains, sealers, concrete coating, etc. etc.
Best of all: Since I'm a "white paint" person too, you'd think I'd never find anything there for me. Wrong! A lot of it was never colored at all. Or even opened! It's dented cans and discountinued lines.
I have that same Depression-era syndrome. Using oops paint makes it OK to do it over.
k
Posted by: k at February 11, 2005 02:30 PM (ywZa8)
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Oh boy.... after a week sanding and inhaling automotive primer and basecoat, degreasing motorcycle parts and routinely washing my hands in lacquer thinner...
a bit of housecleaning sounds like a day at the spa....
Posted by: Kate at February 12, 2005 11:17 PM (PfdCi)
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How about baking wedding cakes? The markup is unreal.
Posted by: jb at February 14, 2005 09:22 PM (DEe9s)
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I think that's a great idea. Not much capital investment, either. Creative, artistic. Fun. Your design skills would be a huge plus.
You could even make them actually TASTE good. Anyone who can do pastry can bake a tasty cake.
There's other "event" cakes too. Who won the Little League playoffs and such.
This could be really fun.
Why does your blog always make me hungry?
Posted by: k at February 14, 2005 09:36 PM (ywZa8)
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My mother's cousin does that: she bakes wedding and special-occasion cakes. I believe it's one of those things that's harder than it looks.
One does need extra fridge/freezer space. And it would take a while to learn all the shapes, and types of frosting, and decorating styles.
Posted by: Attila Girl at February 15, 2005 02:41 AM (RjyQ5)
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Oooo. There's that damn capital investment again. But fridge & freezer space are incredibly cheap these days.
The learning curve should take you all of a week or so. If you're lazy about it.
Posted by: k at February 15, 2005 06:19 PM (+7VNs)
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I got the idea from a guy I waited tables for who owned a restaurant. So he had the refrigerator part covered.
It looked to me like patience was the most important skill.
Or how about baking, in general. For a grocery store bakery or some such. Pretty good wages, but the hours are a little unusual.
If you want to do something that takes NO capital investment or any icky learning, how about exotic dancing. Or lingerie modeling. You can makes piles of money dancing. And the only folks who get taken advantage of are the poor saps losers go there. The dancers are the advantage-takers.
Oh, and the amphetamines. It was adderol. She gave me one once; I thought my head was gonna explode.
Posted by: jb at February 21, 2005 11:30 AM (hj5rQ)
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Suddenly, We're Talking About Sex Again*
And I wonder what it says about you people: you seem obsessed. I'm not sure it's healthy. Sex, sex, sex. You should take long walks or cold showers or something.
My husband and I, like all good Republicans, take T'ai Chi. On Wednesdays, we are in sequential classes. Last night I ran out of the house in a hurry, and wasn't wearing my wedding ring when I showed up at the site where we meet to get our Chi on. And there was the Overly Friendly Guy, being Overly Friendly, as usual. I've never been able to figure out what the deal is with the OFG: whether he's attracted to me, or just doesn't have the social skills to speak naturally. I can't figure out whether he has Asberger's syndrome, mild mental retardation, a slight case of autism, or is just an engineer.
But it's awkward. If I knew for sure that he'd figured out I'm married, I could make myself be nice to him. I really could. But he's friendly to me in a way he isn't to any of the other women (or men, for that matter) in our particular group, and I find myself being just a little bit cold to him, just in case. Then, of course, I feel guilty. What if he does have Asberger's, and I'm being unkind? The memories come flooding back about what it was like at 12 and 13 to have breasts suddenly appear on my body, and the slight inkling that all the men who suddenly started striking up conversations with me at bus stops might just be trying to pick me up—but no way to be sure.
Last night I'm wearing a favorite T-shirt: one of those that appears to be made from fabric with old writing on it that describes a once-premium commodity (in this case, indigo dye). The graphics are muted, and the writing isn't necessarily legible to someone who isn't right on top of my tits. The effect is supposed to be something like a seventeenth-century ad, made into a fabric—and then a shirt.
"What does your shirt say?" asks the overly friendly guy.
"It's about old dying materials," I tell him, and then turn to one of the women. "Can you read my boob, here, or is the writing too small?"
"It's a little too small," she remarks, and we laugh in a friendly way. Situation de-fused, thank goodness.
The beginner's class ends, and my husband shows up for the advanced class. We say hi to each other. "Kiss me," I tell him under my breath, and he does, though we rarely engage in PDAs at Chi central.
"Was that for someone else's benefit?" he asks.
"Yes. But I could be wrong," I tell him. "You know what an egotist I am."
"I know."
* The title is adapted from a James Thurber story, one of his cute pieces set in a bar. Entitled "Midnight at Tim's Place," it contains the line: Suddenly, we all had another drink.
I've always loved that story, and I can actually recite most of it aloud. Scary.
Posted by: Attila at
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1
Engineer?!
Thats just mean. Speake well do we.
Posted by: the Pirate at February 10, 2005 10:12 AM (SksyN)
2
Well,
you do.
I read that sentence over three times, and I tried to soften it, and I didn't want to hurt anyone's feelings, especially yours. I thought of putting in a parenthetical apology-in-advance. But I was just smitten with the phrase (which applies to a few of your colleagues here and there, you must admit).
And I thought: I'll just have to make it up to him later. So I owe you a bouquet of links and such.
Posted by: Attila Girl at February 10, 2005 11:38 AM (RjyQ5)
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A few? More like many. Engineers who can speak & have people skills end up in marketing and or management as they get older. Although I find the civils tend to be a little better at communication because most of our work is done on public projects, which means dealing with the public. But even then we have those that are best suited to be locked in a room and left there to work, far far away from any clients.
Even in school there was the divide between the lack of social skills and common-sense engineers and the ones who did homework at the bar (who tend to be the ones with social skills). But it is quite funny how when people think poor social skills, engineer pops into their head. Rightfully so in many cases.
Of course I do find thing interesting that other people do not, like concrete and RAS.
Posted by: the Pirate at February 10, 2005 12:05 PM (SksyN)
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People do what they do because they want what they want.
He may want your body, your friendship or just your immediate attention. He may even want to get you to an Amway presentation, but I'm betting you're just worth looking at, and close-up is better than far away.
That's all I have to say about that.
Posted by: Ironcross11 at February 10, 2005 04:04 PM (SDx7R)
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Well, this is all well and good, but when are you going to get to the s3x part?
Hah, my comment was blocked for saying s*x!
Posted by: Pile On® at February 10, 2005 07:31 PM (Yup7K)
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I can't figure out whether he has Asberger's syndrome, mild mental retardation, a slight case of autism, or is just an engineer.
Ah-Hem!
Autism. Or retardation. Or just a bad case of engineer (try denorex next time).
Sheesh...
Posted by: Desert Cat at February 10, 2005 07:39 PM (c8BHE)
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I love concrete! Although I find it's often misused.
Posted by: k at February 10, 2005 09:06 PM (6krEN)
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I happen to think copy editors are nerd's nerds. I mean, I'm the one who cares about capitalization and the use of hypens. Next to that, anyone's interests seem sane.
K, could you give us, a . . . a concrete example? Ha ha ha ha ha. (I'm here all week; try the veal.)
Posted by: Attila Girl at February 10, 2005 10:41 PM (RjyQ5)
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I hate to nitpick, but I believe it is spelled ass burgers syndrome. Michael Moore has a bad case.
Posted by: Kingslasher at February 11, 2005 10:10 AM (SOfML)
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I believe you're thinking of burger-ass, which is a different thing entirely. It often leads to burger-belly. The terms for both conditions are hyphenated.
Posted by: Attila Girl at February 11, 2005 11:44 AM (RjyQ5)
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Veal? I never did see the appeal. Veal lovers tell me it's just tender bland meat to hold sauce. I love sauces. But I don't want to waste calories eating meat that can't stand alone! Then they tell me my killer Bernaise it "too rich" for a meat like veal. ?!? Then stick a ribeye under that sauce! Jeez. Dis a Bernaise? For the sake of some boring veal?
Where was I?
OH! Concrete. If I got started I could rhapsodize all day, which I can't, because I just got up and I have a fridge full of fabulous leftovers from Lotus Chinese Kitchen calling me.
Suffice it to say: It's a great building material. Really, really great. Natural, when they don't jazz it up with icky chemicals. But it's not pretty. When pretty counts, all the surface texturing etc. in the world just won't cut it.
Now MORTAR, so similar, means you can stick face brick and stone and stuff on it. NOW you're talking!
But not me, cause it looks like I'm kind of hungry here...
Oh! Dams and roads and whole houses! Malleable, formable. Nearly hurricane-proof. Add volcanic ash and you get waterproof Roman aqueducts that last forever! New York uses ash filtered from pollution captures on smokestacks. Why no one sold concreters all that ash from Mt. St. Helens is beyond me. And --
*sniff sniff* HEY! W! is that you? keep your mitts off my steak-on-a-stick! HEY!
gotta go
Posted by: k at February 11, 2005 02:58 PM (ywZa8)
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The husband's sister remodeled her house recently, and her new kitchen counters are colored poured concrete. In one of them there are two spots where coins from various overseas countries were pressed before the concrete dried.
And she ripped up her carpeting, exposing the original concrete from the 50s. I think it's concrete--though come to think of it it's very smooth, not as porous as the counters at all.
Posted by: Attila Girl at February 11, 2005 04:25 PM (RjyQ5)
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Ah! Miss Sis may have terrazzo floors. We do, and they're "reviving" in this early-50's neighborhood. Terrazzo's kind of fancy concrete with decorative little rocks in it and a very smooth finish. Terrazzo lovers will be scandalized when I tile it over with stone.
Lots of people like concrete as face material, esp. when they add decorative touches like the coins. It's just not for me.
Maybe I love nature too much. Concrete & mortar form naturally, it's probably how humans got the idea. But I'd take that concrete and put stone on it, to me that's a much more beautiful surface. And I can't breathe too much fresh concrete air, either.
As a superallergic, I'm really happy to hear she killed off the carpet. Buying this place and throwing away all the carpet was one of the best times of my life.
Posted by: k at February 11, 2005 04:53 PM (ywZa8)
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Back to food and nit-picking: Michael Moore's condition looks more like ass-buns to me. The buns go on the outside, the burger in the middle. I don't know where the hyphen goes.
Posted by: k at February 11, 2005 08:30 PM (ywZa8)
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