July 23, 2005

Lime Marinade for Chicken

I hadn't realized that lime would make such a dramatic difference in grilled chicken (vs. lemon), but the grilled breasts at the BFL Conference were to die for.

And the big bags of little key limes they sell at Ralph's contain far too many to use in gin & tonics (and ginless tonics) before a few dry out and look/taste icky.

So this Sunday I'd like to do a little grilling if time permits; please share your favorite marinade recipes that contain some fresh lime juice. Yum.

UPDATE: You people aren't too helpful, are you? You forced me to actually DO SOME WORK MYSELF. It was grim; but here you go.

Please report here your favorite adventures involving chicken, lime, and your grill.

Posted by: Attila at 01:07 AM | Comments (5) | Add Comment
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1 Lime is the perfect chicken marinade. Lime + chicken = heaven on the grill.

Posted by: gail at July 23, 2005 05:27 AM (aEN37)

2 So, when do the lime recipes start rolling in? I've been waiting patiently!

Posted by: Greg at July 25, 2005 06:19 AM (d8pUH)

3 I'm surprised. I might resort to hitting the epicurious site and doing a search for grilled chicken + lime.

Posted by: Attila Girl at July 25, 2005 08:26 AM (RGWNz)

4 Sorry, here's a good one. I'm a big fan of Alton Brown on Good Eats. Here's his skirt steak recipe, which makes for truly good eats when used in a fajita. http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_24088,00.html The link to the episode: http://www.foodnetwork.com/food/show_ea/episode/0,1976,FOOD_9956_23806,00.html The link to the series (not lime related, just good food in many forms) http://www.foodnetwork.com/food/show_ea/0,1976,FOOD_9956,00.html

Posted by: Dr_Mike at July 26, 2005 06:09 PM (R6w08)

5 This one is great. 1/3 palmful of cumin powder 1/3 palmful of chillie powder 2 teaspoons honey about 1/2 cup lime juice this is all approx. it's best just to smell it n add more of what you feel it needs. Stab lots of holes in your chicken and sit it in this marinade 30 minutes. turn n sit 15 minutes. ready for grillin'. Enjoy Dawn 16 NC

Posted by: Yellow Sequin at August 09, 2005 09:43 PM (yynee)

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